![Basic Kitchari](http://www.everydaycommonplaceshop.com/cdn/shop/articles/kitchari_{width}x.jpg?v=1648213230)
Basic Kitchari
Kitchari: A staple in everybody's kitchen
Kitchari is great if you're feeling sluggish, emotio...
![How To Make Challah Bread](http://www.everydaycommonplaceshop.com/cdn/shop/articles/249230610_2258136290995277_8597708912133781588_n_{width}x.jpg?v=1635437213)
How To Make Challah Bread
In this challah bread recipe we will learn how to make six strand braided challah bread in a s...
![How To Make Ghee](http://www.everydaycommonplaceshop.com/cdn/shop/articles/ef60d5_f64acdcab42f4944b53c7b785f4fa4be_mv2_{width}x.jpg?v=1645123215)
How To Make Ghee
I love ghee for its taste – it has a rich taste, like a cousin of butter – and its balancing q...
![Chive Compound Butter](http://www.everydaycommonplaceshop.com/cdn/shop/articles/286415031_815966529385355_3051051476962840914_n_{width}x.jpg?v=1654885215)
Chive Compound Butter
COMPOUND BUTTERWhat exactly is compound butter? It is softened butter, whipped with various...
![Meat Stock – What to Drink if You Can’t Tolerate Bone Broth](http://www.everydaycommonplaceshop.com/cdn/shop/articles/3879385_{width}x.jpg?v=1635433530)
Meat Stock – What to Drink if You Can’t Tolerate Bone Broth
Meat stock, is especially rich in gelatin and free amino acids like proline and glycine. Thes...
![Stock vs. Broth](http://www.everydaycommonplaceshop.com/cdn/shop/articles/Chicken-stock-square-9_{width}x.jpg?v=1635434375)
Stock vs. Broth
French chefs have a term fonds de cuisine, which translates “the foundation and working capita...
![Simple Mushroom Soup](http://www.everydaycommonplaceshop.com/cdn/shop/articles/5E81F194-9F1D-40C0-A65F-2FC22639EF98_{width}x.jpg?v=1626806407)
Simple Mushroom Soup
Mushroom soup as it should be – rich, indulgent, and full of earthy flavor.
I make this soup a...
![How to make nasturtium pesto](http://www.everydaycommonplaceshop.com/cdn/shop/articles/Nasturtium_Leaf_Pesto_Urvashi_Roe_{width}x.jpg?v=1630186577)
How to make nasturtium pesto
Ingredients
Nasturtium leaves: 150g - not the stems - save these for other recipes
Parmesa...
![Fermented Radishes](http://www.everydaycommonplaceshop.com/cdn/shop/articles/217392808_919202065296022_7418220201459407508_n_{width}x.jpg?v=1626541961)
Fermented Radishes
Fermented vegetables are perfect for a simple and delicious snack . I particularly love fermente...
![Radish Quick Pickle](http://www.everydaycommonplaceshop.com/cdn/shop/articles/211792145_1325468634540477_8307527966414575514_n_{width}x.jpg?v=1625257518)
Radish Quick Pickle
Quick pickle anything are our summer go tos
Pickled radishes add bright, tangy flavor and a sati...